Monday, 17 February 2014

Cookies Returns!

   I know all of our loyal readers (probably in the single digits) out there are pining for some more tales of rat related adventure, but this latest tidbit comes from the other side of the coin—a cat related adventure.  I’m sure you all remember Cookies, our little Tabby cat who was the first (and so far last) cat trapped here.  We slapped a radio/GPS collar on him and set him free, fingers crossed that we’d be able to recover the damn thing and see what he’d been up to.  Once the rats were released the plan was to go find Cookies and get our collar back, thereby eliminating a potential threat to our furry little comrades.  We were never really sure how this might happen, if a helicopter might be involved, if we would hike out by ourselves and keel over from the heat, or if by some stroke of luck we could trap him again. 
   The skies opened up soon after the release, as the ‘monsoon trough’ of the wet season bore down upon Northern Australia.  Rains came, rivers rose, and the temperatures were surprisingly cool.  It was unclear whether or not a chopper might be here soon, since everything is so weather dependent these days.  Therefore, we took it upon ourselves to try to find Cookies as long as there was a suitable break in the weather.  The plan was to track him down after release, and this seemed like the best time to do it.  That, and the managers were leaving on holidays soon, meaning that we’d be here alone and wouldn’t have anyone to call should one of us indeed keel over.  It was settled.  We’d try to get his signal from where we caught him, hike into the bush, find him, and retrieve our collars.  This wasn’t going to be an easy task; cats don’t normally stay still if you’re trying to hunt them down.  Luckily we had 2 new recruits on board in the form of the managers’ dogs.  We’d always wondered about their tracking skills, as they seemed to sniff pretty well (see previous post) and were excited to track down anything that ran. 
Puj and Ginger, our noses and legs!
  We geared up for our trek; plenty of water, satellite phone, GPS, gun, etc.  One might think we were leaving for some sort of guerilla mission with the way we packed.  It was a grey day, and the humidity hung in the air long enough to soak you in less than an hour.  We set out from the trap location, Tegan with a dog and the tracking equipment and me with the gun.  We hiked for a few km’s into the bush, then followed a creek bed as we heard the signal getting stronger.  Hitting the base of the range, we climbed up to get a better read on his position, always aware that he might be in some canyon, causing the signal to bounce around everywhere.  The sun came out, the hills continued.  We crested another few hills, soaked with sweat and precipitation, the dogs lagging behind.  By now we’d come maybe 5km (about 3 miles).  The signal was getting stronger, and Tegan unleashed the pups to be able to track him.  Alas, Cookies was on to us.  He somehow eluded the dogs and his signal got faint again as we started to think that maybe we did need that helicopter after all.  We kept walking, down out of the hills and back into the valley another few km’s later.  Crossing a small river, the signal got stronger and off the dogs went, hot on the heels of our feline perpetrator.  I ran after, gun at the ready in case it went up a tree, and stopped short.  Silence.  I heard neither dog, cat, nor human, and was beginning to think that once again we’d been out witted.  This could be the last push before we decided to head home, 8km of hard walking under our belts and no results.  All of a sudden the silence was pierced by Tegan’s voice: ‘ETHAN!  WE GOT HIM!  COME HERE!  GOOD DOGS!!’.  I raced up a rise and found Tegan patting the dogs on the back, they had chased Cookies and had him pinned down, exhausted.  Sparing the details, he was dispatched humanely and our collar was retrieved triumphantly.  For those of you who don't know how capable they are as wild hunters, we found an entire adult frill-necked lizard in it's stomach (see pic).  These things are big and fast, but are no match for a cat out in the bush unfortunately.  I have to say, without the dogs we might still be looking for that thing too.  They had the eyes and noses that we didn’t have, as well as the speed, even after 8km of hiking.

Frilly for lunch?
    After a good deal of celebration between all 4 of us, we started on the long walk home.  Suddenly everything felt tired as the adrenaline of the chase began to wear off.  The rain started coming down, but we didn’t care.  It was as if our guerilla mission was a success, and we thwarted our enemies if only for a day or two.  The long hike back to the car was made a bit longer because the manager, who was going to give us a ride, had a teleconference that ran longer than expected.  As a result, we walked an extra 4-5km (nearly 3 miles) back to our ute and collapsed in the seats.  A much needed hot shower and cup of tea awaited, as well as the collar data that we spent so much time and effort to get.
   Without revealing too much due to intellectual property rights and all that, Cookies stayed in an area of about 10 sq. km. He traveled various places within his home range, and rarely seemed to cross the road.  Its relatively limited data, but it’s something considering no other cats have been collared here.  If only they were more cooperative with trapping.  In the end, we thank you Cookies for contributing to the science that is helping to figure out your species and what they mean to Australian landscapes and wildlife.    

Saturday, 18 January 2014

The Rats Move Back in...Part 2

   The alarm sounded.  It was 4am.  I reached my hand across and hit my iPod, thinking that if somehow I just touched the thing it would take us back in time so I could go back to sleep.  This seemed like our 200th day in a row waking at this time to check our rat traps, and we were getting a bit tired of the routine.  However, this was hopefully going to be our last morning, as we had almost filled our quota the previous day.  At 39, we were 1 rat short.  We sipped our tea as we drove out to the trap site, 15 minutes away, to the hopeful finding a closed trap that would mean we had to leave.
   We arrived at Mornington on the 28th of December, and were slotted to stay a little less than a week in order to trap the 40 rats that were going to get flown across to Wongalara.  It was great to be back, visiting with everyone and being there again.  How hard could it be to trap 40 rats?  After all, in a trapping effort on the same site they caught 37 rats in one night.  We might be back to Wongalara by New Years.  Ha!  The rats had other ideas.
   Ten days later we were finally trapping our last rats.  Not that it was a bad thing, we got to visit and hang out with everyone longer than we expected, and were able to see some of the sights.  But we wanted to get home, back to our normal life.  The first few nights were slow, getting 1, 2, 3 rats at a time.  At this rate we were going to be there for a month before the total of 40 was reached.  We expanded the trapping effort, ourselves first putting out 50 traps, then 100, then nearly 200.  Nevermind the fact that other people were trapping as well, putting out nearly 100 traps in another location.  For all the effort our results were lacking, and we can’t really say why this was.  Might have been time of year, weather, the New Years holiday (maybe the rats were on vacation?), or maybe our bait didn’t smell good enough.  Come on, what creature CAN’T turn down vanilla or sesame scented peanut butter balls?  
   Lucky number 40 was caught in the 2nd trap of the day, tucked into a nice tussock of grass.  We packed up the rest of the traps and made our way back to base, where the they were housed in their own luxury appointed box with access to plenty of food.  We even offered a turndown service, complete with fresh apple and sweet potato.  Tripadvisor would give us 5 stars.
Escapee!
   Some rats, however, were less than happy with their accommodation.  Instead of complaining to the concierge, they decided to chew things.  Being made of wood, the boxes were prone to this activity, and we awoke one morning to find an escapee.  He had chewed through ½ inch of wood in 2 nights, leaving a rat sized hole and no evidence of his whereabouts.  We put out some traps in the office, but then found a couple holes from old pipes that he may have used to escape.  Well done sir, you are the only one to escape from Alcatraz.
   The rats also had to be microchipped and radio collared, the chips allowing us to track individual progress each time we trapped, and the radio collars to track them and see what they’re up to.  Big brother indeed—the NSA would be proud.  But just think about radio collaring a live rat for a second.  Yep, it’s a struggle sometimes.  Not too tight, not too loose, make sure their front feet aren’t caught in it.  Oops, it’s running across the office floor.  The first morning of processing was a bloodbath, with Tegan nearly losing a finger to an especially bitey rat.  Okay, that’s an exaggeration, but she was a bit sore the next day.  Eventually they were all good to go, sporting tiny radio collars and the emotional scars of an alien abduction.
   We were flown out early the last morning in order to pick up the ute, make the 8 hour drive to Wongalara and get ready for the translocation.  The rats were scheduled to be flown in the following afternoon, in time to release them that night.  They arrived to a welcoming crew at the new Wongalara airstrip and we quickly transported the rats back to our house to be checked and prepped for the release.

   That night, we made our way to the enclosures and released the rats, letting each find their way out of the box and into the wide world.  Some sprinted out, happy to be done with the box, while others cautiously made their way through the bush, investigating every new object. It was cool to see them leave, a culmination of lots of hard work from many people, with more to come. This phase of the project is really looking at how the active management of cats (trapping, shooting, etc.) can help the rats sustain a population.  The theory is that with enough time to breed and build up numbers, they can absorb a few fatalities with minimal impact to the overall population.  That means we have to be hyper-vigilant in our efforts to trap Schnookems, the ever-present black cat, and her cronies.  More stories on that front are to come, with a reappearance by our old friend Cookies the cat! 
   So there you have it, the story of our New Years (we didn’t make it to midnight since we had to wake up so early) and rat translocation.  Here’s to a great 2014 for everyone reading the blog, and continued stories from our time out here in the bush. 

The Rats Move Back in...Part 1

   The end of 2013 and start of 2014 did not involve your standard celebrations.  Following a whirlwind holiday trip to South Australia, meeting and seeing almost everyone in Tegan’s family that I’d only ever heard about, we were bound for Mornington Sanctuary in the West Kimberley. We like to call Mornington the ‘flagship’ AWC property, with an incredible landscape filled with ranges, gorges, and plenty of wildlife. This is where a majority of the Northern Australia science staff is based, and also home to a tourist area that allows campers in for the dry season.  When the place is in gear, you can get a big crowd of scientists, tourists, and associated support staff, making it a sizeable community in the middle of nowhere.  However, being the wet season, there were only the permanent staff on hand, including many that we’d worked with in previous years.  We were looking forward to the time to catch up with friends not seen in a few years, and eager to start on the next phase of the rat project.
Almost 10 hours, Google Maps? Really?
   After flying into Darwin from Adelaide we were to drive to Kununnurra the next day, a good 9 hours southwest and across the Western Australia border (more on that experience to come).  Kununnurra was going to be the meeting place for our ride into Mornington aboard a small passenger plane, since the roads were flooded or too muddy to drive.  We checked into our hotel in Darwin and collapsed on the bed, aware that the next day was going to be a big one.
However, there was some confusion and last minute travel changes that involved us needing to be in Kununnurra by 11am the next day.  We found this out about 6 minutes after putting our bags down at the hotel.  We were faced with a choice: drive 3 hours to Katherine, then continue the rest of the way the next day, or wake up at the ridiculous hour of 2am and make the trip in one shot.  Already tired from travelling most of the previous 7-10 days, we decided to catch a bit of sleep and speed to Kununnurra starting at 2am the next day.  We grabbed some dinner, bought enough food for a week at Mornington, and went to bed.
   The alarm woke us up at the ridiculous time of 1:45am, and we grudgingly got ready to leave.  The previous night we had swapped our holiday and town clothes with work rags, leaving piles of Christmas presents and random goods in the back seat of the ute.  If anyone broke in while we were gone they would be able to find a new wardrobe, shoes, camera, wine, and food.  This thing was getting locked up.
   We departed from Darwin at around 2am, and I drove the first leg to Katherine. I was surprisingly awake, the adrenaline coursing through my veins, as every object on the road could be a cow or kangaroo. Or a cowgaroo, something that only haunts your nightmares, or my sleep deprived hallucinations. We made it to Katherine in record time thanks to the 130km speed limit (80mph). Did we exceed that sometimes?  Perhaps.
   As Tegan took over driving, we headed west while I slept. Daylight crept in behind the clouds as the sun rose and we got closer to Kununnurra. We swapped drivers again and Tegan slept some more, allowing me to be lost in my own thoughts. About 300km from our destination I suddenly realized we had overlooked a couple big details. 
   First, the Western Australia border crossing forbids any fruits or vegetables being transported from east to west. This is to stop the potential spread of pests or disease, since WA is a relatively pest/disease free growing area.  We had been through this before in the past, but had neglected to think of it this time around, and would have to part with all of our fresh produce we had already bought in Darwin. Maybe $50 worth would have to be disposed of or eaten on the spot, and we really didn’t want to eat half a cabbage at 8am. Life lesson learned I guess.
   Second, there is a time change of 1 ½ hours between the Northern Territory and WA. You go back in time as you head west, meaning we didn’t really have to leave at 2am, we could’ve left 1 ½ hours later and arrived on time.  Oh how our sleep-deprived minds let us down this time.
   Despite these blunders we got to Kununnurra in plenty of time (surprise!), covering the 850km in about 7 hours (anyone looking for a NASCAR driver?). It ended up working in our favor, as we were able to buy our fresh goods again and have a real breakfast without having to rush around before getting picked up. We dropped off our ute at a previously arranged location and caught a cab to the airport to wait for our plane, packed to the rim with food for us, for the rats, and other gear.
   After waiting for a little while in an office near the tarmac we saw a little Cessna land and make its way down the runway—our ride.  The flight into Mornington was pretty spectacular, everything green and the rivers and waterfalls flowing.  If anyone ever decides to travel in Australia, do the east coast thing, but go to the Kimberley if you want some real scenery.  I dozed in the back as Tegan had the front, and the vast landscape unfolded beneath us….    

    

Sunday, 15 December 2013

Tackling the heat, ruminants, and insects for some fresh veggies...

   Ever since we found out we were staying here for the wet season, we decided to expand the vegetable growing business outside our back door and further into the actual veggie patch across the lawn.  We’ve had some herbs outside for most of our time here, but now it’s time to venture into something more serious.  Having stocked up on seeds we ordered from a company online, plus buying the few seedlings the hardware store had in Katherine, we are going to attempt to sustain a modest wet season garden.  What’s so hard about growing during the wet season?  Well, besides the obvious risk of the entire homestead being flooded, there are frequent strong storms, high heat and humidity, and punishing sun, not to mention the thousands of insects that go mad during such a time.  All that aside, we are starting with plenty of optimism.  So far, we’ve planted capsicum, cherry tomatoes, eggplants, corn, spring onions, rock melon (cantaloupe for those of you in America), and a few other bits and pieces.  Our cucumbers were growing quite well up until a few days ago, when a buffalo somehow found its way inside the house paddock and proceeded to eat every last leaf, in addition to destroying the kale and half the radishes.  I can only imagine his reaction when faced with such a delectable smorgasbord of salads.  My only hope is that because of his indulgence he got severe constipation. 
    The green house has also been turned into a veggie prison with daily walks to check for incursions of veggie munching critters. Luckily some of the native skinks patrol in our absence and assist in keeping the area fairly pest free.... at least we are sure there are more grasshoppers on the outside than inside. 
We’ve also erected some shade cloth across the big veggie patch, hoping to dampen the suns’ rays during the heat of the day when you think to yourself, ‘why do I live on the surface of the sun?’  
   We’ll be doing our best to keep the garden going, and provide updates as we go along.  Hopefully we’ll be able to share photos of the successful harvest when the time comes, or you’ll see pictures of everything flooded up to our waists.  Either way, it should make for an interesting read.      

Saturday, 14 December 2013

Employees of the Month

   We don’t mean to brag, but we’re going to nominate ourselves for employees of the month of October.  During the reptile survey last month, we managed to confirm 2 new species for the sanctuary.  These weren’t your ordinary species either—they were iconic, sexy, charismatic individuals that inspire the awe factor that is associated with so much Australian wildlife.  We even made a special email announcement from the AWC head office, highlighting our discovery.  If that doesn’t scream ‘you guys are legends’, then I don’t know what does.
   The first species we found was stumbled upon while having a look around a remote part of the property.  Tegan’s mum was here for a visit, and we decided to go for a drive and find somewhere to stick out some camera traps and see what happened.  We were originally going to find a narrow pass known as Kelly’s Pass, a track bounded by small cliffs and rocks; a perfect haven for some more unique animals.  Instead, we ended up going to a completely different place (we found out about that wrong turn later).  Wallow Hill, as it’s known, was only ‘discovered’ last year when the manager flew over it in a chopper, saw some fine beasts below and decided to try and make a road for mustering.  It’s a small bluff with sheer cliff faces on one side, petering out to a low hill on the other.  Cruising along, we decided to stop and go for a walk and see what was around the cliffs, put 6 cameras out, and see what happens.  The cliffs made for a bit of a hike, especially in the hot weather (Sorry Kathy!), but we were able easily distribute the 6 cameras (plus some peanut butter bait) in about 400 square meters of area.  There were plenty of animal droppings around and Tegan guessed they belonged to some kind of rock wallaby, but nothing to conclude that we found something new.  At one point we even stumbled upon an echidna hiding out in a little rock crevice, a significant discovery in itself since they aren’t normally seen on Wongalara with any regularity.  The plan was to collect the cameras when our reptile volunteers were here, to give them a chance to see the sights and share in our potential discovery.  Sure enough, upon collecting the cameras we found not a few rock wallabies, but TONS of rock wallabies.  Short-eared rock wallabies, to be exact.  They’re relatively widespread but have not been found here at all, nor has there been many signs of their existence.  So despite being a fairly widespread species in Australia, it’s a significant discovery for the sanctuary.  Plus, according to Tegan, they’re just too damn cute.  In addition to the rock wallabies, we got rock rats, another echidna, and a couple geckos.  They might have been the most successful cameras we’ve put out on Wongalara!

   The second in our run of cool animals came in large part due to the fact that one of our volunteers had done a lot of work with File Snakes (we found one a Pungalina, remember?).  She thought there would be a good chance of finding some out the back of the homestead, in the river where we get our water.  One night, we decided to brave the crocs and buffalo, and go have a look.  After about 20 minutes of spotlighting, finding plenty of crocs AND a couple buffalo, we were about to turn around and go home when something caught my eye near the riverbank.  I followed the movement from its origin in the weeds and saw the tail of a big File Snake floating in the water!  The only problem was, it was down a relatively steep embankment and there were plenty of croc eyes watching.  I was ready to look at it from a distance a go home with a win, but Tegan had other ideas when she arrived.  Nearly jumping into the water, she slid down the bank and just about couldn’t get back up.  I held her by the waist while one of the
volunteers held on to me.  She plucked the snake out of the water in no time, handed it to someone else, and after a momentary struggle to get back on to dry land emerged victorious and a little bit wet.  The excitement in the air was palpable, since we couldn’t actually catch one of the other species we recently found (risks: falling off cliffs, getting kicked in the guts).  Everybody got to hold the harmless little snake, and we all went to bed pleased with ourselves.
  So there you have it, yet another addition to the species inventory here at Wongalara, and all it took was a few cameras and an explorers spirit.  Who knows, maybe we’ll get something even better in the future.           

Thursday, 12 December 2013

The Wet Season Slaps us in the Face.

The kitchen building, with lakes forming.
   In one of our previous entries, we detailed our weather woes in the time leading up to the real wet season.  It was hot, it was dry, and it was dusty.  The land was parched, and streambeds were so desolate that you didn’t know water had once flowed there.  Then it rained.  The showers started coming fairly regularly in mid-November, and we were getting a good amount nearly every day.  In the afternoon, the clouds would roll in and block out an otherwise scorching sun, the wind would pick up, and by 5pm there would be some rain.  If it wasn’t at the homestead, it was somewhere else on the property, but nonetheless, the rain and clouds cooled everything off to the point of being cold.  I’m not kidding, sometimes we wore long-sleeved shirts.  We even made beef stew one night to warm up.  Then it rained more, and more, and more, and then Darwin got hit by a cyclone; only the 4th one in the month of November since records began.  Suddenly we were packing up our house and planning for a quick getaway should the river rise and flood us all out.  What did someone say about too much of a good thing?  We were checking the river everyday to see how far it had risen, and watching the radar like it was some kind of fortune-telling machine that would quickly decide our fates.  How serious was it?  Well, the managers left for a weekend and couldn’t get back in because some of the main access road was so water logged that they would’ve gotten stuck in the mud.  They had to be flown in by chopper, along with the groceries and other goods from town.  What started as a hot, dry month, ended up being the wet season announcing itself rather loudly (and quite impolitely at that).

The kitchen and front of our house, dry.
  In the end, we probably got somewhere between 200-400mm of rain in November (8-16 inches, depending on where you were on the property).  The unique thing about the terrain here is its impermeability.  There’s a lot of rock and clay-based soils, which require a nice gentle rain in order to get wet.  Instead, we were getting a lot of downpours, something typical of this time of year.  That means that in a lot of areas, when it rains, it gushes over the rocky hills, runs into the little creeks, and finds its way to the rivers in no time at all.  One of the bigger creeks that you cross on your way to the homestead was full and running in a couple days after being dry since May. 
Along the back of our house, dry.
Along the back of our house, wet.
   In between the downpours and frantic packing of our possessions, we managed to get out and swim in the now-flowing waterholes, and observe the vast changes that take place here when you just add water.  Trees turned the brightest shade of green, grasses that you thought were brown tufts of nothing quickly sprouted green shoots, and the frogs began a chorus that would make the three tenors sound like three drunk college students shouting ‘Livin’ on a Prayer’.  It really is quite something to see such a change in the land and animals. 
   Since the November rains, things have started to dry up a little around here.  We haven’t gotten much rain in the past couple weeks, and the weather has gone from ‘really hot but don’t worry there’s rain coming’ to ‘holy shit it’s so hot and there’s not a cloud in the sky’.  One day we’ll have to put a thermometer in the sun and post a picture of what we’re talking about.  Until then, we’ll keep watching the sky and hoping for a welcome shower, but not too much.    

  

Wednesday, 6 November 2013

FINALLY, the CAT part of our blog.

   After two and a half months of trapping, with most of that time spent getting up during the middle of the night to check the traps, we are happy to report that we have indeed caught one of the elusive felines.  While it was not Schnookems the black cat, it will certainly do for now, since ANY cat will suffice.  In fact, we’re supposed to catch 4 cats, so this is just the ice breaker.  Hopefully we’ll have a better success rate as the late dry season progresses and the cats start searching over greater distances for food.  The heat and lack of rain may be in our favor now, as the kitties start roaming.  Anyway, back to the subject at hand, and the resulting story of how we caught our new feline friend, named Cookies.
   It was early, just about 6am, and Tegan and I were driving to the closest enclosure to check our rat traps.  We’ve been conducting rat trapping this week in order to see how the rats are doing and get some baseline data before the next group of rats gets translocated.  We were both a bit groggy of course, and as we checked our traps the inevitable ‘did you get anything?’ became just a dull grunt, followed by a shake of the head.  I was driving, and pulled up to a set of traps we had only set up the day before.  Tegan got out to go close the traps and I sat there, staring through the windshield and thinking about sleep, rat trapping, and fantasy football.  All of a sudden, something caught my eye.  I turned and saw Tegan about 10 meters away from the ute, jumping up and down and trying to get my attention.  I managed to roll down the window and shout ‘DID WE?!’ at the same time she yelled ‘WE GOT A CAT!!!’.  I bolted out of the ute as Tegan came running up to grab our kit; welders gloves, a large canvas bag, and a cage trap.  The idea is simple: pin the cat, free its leg, put it in the bag, and stuff the bag into the cage. 
   A small male tabby cat stared at us as we approached, and it was only when we started celebrating that he began to struggle. We quickly pinned him as he flailed around, biting and scratching Tegan a little bit (she’ll live).  It was all over in a few minutes as Tegan was able to free his leg while I held him, and then get him into the bag and securely in our possession.  I have to say that we definitely nailed the release and capture, the little fella never suffered and he was dealt with quickly and easily. 
   Adrenaline pumping through our veins, we high fived, chest bumped, and celebrated as much as we could before checking our rat traps.  Tegan had a little blood, but it was nothing that couldn’t be dealt with.  Other than that, we came away with most of our skin intact. We tossed around name ideas as we checked our rat traps, and decided on Cookies.  Not really sure why or how we came to that, but there you go. However, all naming activities aside, the fun parts were yet to come, which included the dreaded collaring. 

   After we got home, we readied everything for the collaring process. This included turning the collar on and programming the GPS portion, which Tegan did in no time at all. We stored Cookies in the air conditioning in our bedroom to make sure he was comfortable while we fiddled around with our supplies.  We needed a fur clip from him for another study, his weight (about 4.3kg…a small kitty), and then we were going to put the collar on. The fur clip was easy, as Tegan pinned him inside the bag and we just exposed his backside in order to snip a bit of hair into a plastic bag. The collar was another story, but getting it on was accomplished surprisingly easily.  I held the head and rear end, keeping him firmly within the bag (the darkness helps to calm animals).  Meanwhile, Tegan snuck the collar around his neck and fitted it properly. All this hype about collaring and in the end it took about 10 minutes.  Little Cookies got a pat for that one—he behaved very nicely. 
   With our poking and prodding out of the way, we decided to release him straight away to avoid anymore unnecessary stress. Making sure the collar was working first, we took him back to the trap site and opened the bag.  He didn’t really move for about 5 minutes, instead choosing to bury his head in the bag and be difficult.  But after exposing his head he looked around for another couple minutes, first glaring at each of us with a look of unbounded contempt.  You could see his mind working, calculating, planning his escape. In the end, he sprung from the bag and ran off into the bush. 
Hate in his eyes...
   We will concede that we were given some helpful advice last month from Gavin (my sister’s cat) and had to wait until after the reptile survey to put it into practice. Gavin had suggested crumpled up paper, catnip toys, and smoked salmon.  With our local shopping center not stocking anything resembling catnip, we decided to give smoked salmon a try. At over 60 dollars a kilo, it is expensive bait. Only the best for our cats!  But after congratulating ourselves on actually remembering to take the salmon while setting traps, we started to regret the idea as it began to cook in the sun, coat our fingers and make the whole car smell of smoked fish! We skillfully dangled bits of stinky fish in our bowers, up above to lure the cats in, while keeping it away from the ants.  I’m not saying that this was the reason Cookies was trapped, but it definitely could’ve been. I must thank Gavin for his advice, any more will be greatly appreciated.
   There you have it, Cookies the cat.  He’s been radio tracked in the past few days and is still alive, near the area where we caught him, so he’s not moving away just because someone crammed him in a bag.  With any luck, that’ll be the first of many!